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2-day Secrets of Sourdough

A baking masterclass with Chef Avin Thaliath covering a variety of sourdough-based breads, on 10th  & 11th December.

  • Sourdough Traditional
  • Carrot & Honey Loaf Bread
  • Peach & Rosemary Focaccia
  • Pan De Crystal:High Hydration
  • Dark Chocolate & Cranberry Sour
  • Turmeric Flaxseed & Walnut Sour
  • Orange & Cardamom Bombolini
  • Hazelnut & Milk Chocolate Bombolini